What's Baking

2/20 Closed Mondays

2/21 NO AM Bake
Breads begin to come out at 4pm
Focaccia, Country Rye, Farmhouse.

2/22 Breads begin to come out at 4pm
Focaccia, Raisin Coriander Rye, Country Rye, 3 Seed

2/23 - Breads begin to come out at 4pm
Focaccia, Brewer's Bread, Polenta Pumpkin Seed

2/24 - Traditional boston brown bread out by 9am
Breads begin to come out at 4pm
Focaccia, Brewer's Bread, Sicilian Semolina, Sunflower Rye

2/25 - Scones, Skillet Bacon Cornbread, and Breakfast fare out by 8am
Breads begin to come out at 4pm
2 rounds of Focaccia, Celtic Harvest, Potato Caraway Rye, Seeded Semolina, Farmhouse

2/26- Scones, Skillet Bacon Cornbread, and Breakfast fare out by 8am
Off to the Coventry Winterfresh Farmer's Market from 11am-2 78 Ripley Hill Rd, Coventry (high school)*** Due to a family event, we will be closing our shop at noon on Sunday the 19th!!!